This wine has an intense ruby red color with notes of fresh red fruit (plums and cherries), of flowers (roses and violets), and spices (pepper and chocolate) on the nose. A wine of good structure, crisp, supple, and elegant with a return of the notes of red fruit on the long finish and aftertaste.

Deep red and almost purple in the glass. This wine effuses a pleasantly bouquet, flavored with spices, figs, black currants, and blackberries.

A rustic, full-bodied and heavily herbaceous red made from 30 year old Negroamaro vines. Negroamaro is an indigenous grape to southern Italy, and its name refers to its deep color and strong taste, meaning literally ‘black-bitter.’ Perrini is among the few producers to prize his old vines, most choose to replant to increase their yields.

Very intense and elegant ruby red color; broad and complex fruity fragrance with hints of plum, cherry jam and tobacco, slightly spicy; a full-bodied wine, smooth and rich in tannins, with a finish that offers notes of cocoa, coffee and vanilla. Best served with: Richly flavored first courses, red meat and game. A meditation wine.